Stubble Burning-Paddy and Smog Some thoughts just by the way on a Sunday Morning by me as I share this video. 1. We cannot reduce the time period to sow as that is related to the lowering of the water table. Plus as per feedback the farmer has only 15 to 20 days to prepare his fields for the changeover to the next crop. And I am not discussing here doing away or minimising the cultivation of paddy, that is too drastic a prescription as of now. 2. The farmers constraint is the reduced time period post harvest of paddy. 3. The answer obviously lies in the utilisation of mechanisation and technology to remove the Stubble post harvesting by combine harvesters. 4. We need to encourage Farmers to turn entrepreneurs by acquiring the equipment to remove the Stubble or to plough it into the field. 5. The farmer Entreoreneur needs to be commercially oriented and ready to move to where the demand is. For example one Entreoreneur in Punjab moves from South Punjab to Haryana to Rajasthan. 6...
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